"Brewing Difficulties" Michael Green Interviewed by Christopher Green

Michael Green is a brewer from a small brewery located in Edmonds, Washington.  He has an insight into the world of brewing and what troubles and challenges come with trying to own and operate a microbrewery.  These troubles and challenges can come from monetary issues all the way to getting approval from the federal government.  When looking back into US history at The Whiskey Rebellion the Federal Government taxed and put regulations on all whiskey distillers.  And with Michael's insight on making alcoholic beverages we can see that in modern times not much has changed with government interference on small businesses.  

Interview: